It's morning @ Kuala Besut, Terengganu :) while waiting for the rest awake, my dad, my sister and I went to the Besut town. We had our breakfast near the jetty to Perhentian Island...
Original Burung Walid Nest. They're chirping; flying happily :) feeling the morning breeze from the ocean |
Breakfast [fried mee hoon + fried egg + hot black nescafe] |
10.00 am - heading to Kuala Terengganu for Chukur Jambul and Eid Celebration there.
today's special [nasi briyani / nasi daging / nasi minyak + dalca + ayam masak madu + papadom].
We arrived there around 12.00 noon~~
The Chukur Jambul ceremony...
Finished with the Chukur Jambul, around 4.40pm, we went to Pasar Payang, K.Terengganu ^__^ to buy Budu~!! |
the weather was hot & dry. so, Air Batu Cendol & Air Nyior (Coconut) were the only remaining choice~ |
Arrived at K.Besut around 7.00pm and at 9.00 pm, we 'bakar' the satay~ |
"Letak, bakar, angkat, hidang...habis..." fuh!!
|thorempire|where arts meet language|since 2005|
2 comments:
memang ur favourite food ek tu? hahaha
nope. tp sbb ramai kt rumah...pantang hidang, mesti habis~~
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